Earnest Weiß. Garden. December 08th , 2020.
Gardens in Renaissance were adorned with sculptures, topiary and fountains. In the 17th century, knot gardens became popular along with the hedge mazes. By this time, Europeans started planting new flowers such as tulips, marigolds and sunflowers.
Residential gardening takes place near the home, in a space referred to as the garden. Although a garden typically is located on the land near a residence, it may also be located on a roof, in an atrium, on a balcony, in a windowbox, on a patio or vivarium.
The term precision agriculture is sometimes used[by whom?] to describe gardening using intermediate technology (more than tools, less than harvesters), especially of organic varieties. Gardening is effectively scaled up to feed entire villages of over 100 people from specialized plots. A variant is the community garden which offers plots to urban dwellers; see further in allotment (gardening).
Ancient Roman gardens were laid out with hedges and vines and contained a wide variety of flowers—acanthus, cornflowers, crocus, cyclamen, hyacinth, iris, ivy, lavender, lilies, myrtle, narcissus, poppy, rosemary and violets—as well as statues and sculptures. Flower beds were popular in the courtyards of rich Romans.
Authentic gardens of the yeoman cottager would have included a beehive and livestock, and frequently a pig and sty, along with a well. The peasant cottager of medieval times was more interested in meat than flowers, with herbs grown for medicinal use rather than for their beauty. By Elizabethan times there was more prosperity, and thus more room to grow flowers. Even the early cottage garden flowers typically had their practical use—violets were spread on the floor (for their pleasant scent and keeping out vermin); calendulas and primroses were both attractive and used in cooking. Others, such as sweet William and hollyhocks, were grown entirely for their beauty.
In respect to its food-producing purpose, gardening is distinguished[by whom?] from farming chiefly by scale and intent. Farming occurs on a larger scale, and with the production of salable goods as a major motivation. Gardening happens on a smaller scale, primarily for pleasure and to produce goods for the gardener’s own family or community. There is some overlap between the terms, particularly in that some moderate-sized vegetable growing concerns, often called market gardening, can fit in either category.
They were often inspired by paintings of landscapes by Claude Lorraine and Nicolas Poussin, and some were Influenced by the classic Chinese gardens of the East,[10] which had recently been described by European travelers.[10] The work of Lancelot ’Capability’ Brown was particularly influential. Also, in 1804 the Horticultural Society was formed.
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